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Aperetivo
Chef's Board
prosciutto di parma, artisan cheese, marinated eggplant, roasted pepper, castelvetrano olive, marcona almond
R 180
Sicilian Meatballs
housemade napoli, pecorino, grilled bread
R 95
Controfilleto Carpaccio
prime cut sirloin, murray river curing salt, microgreens
R 150
Char Grilled Octopus
grilled radicchio, cucumber, citrus emulsion
R 130
Bruschetta Trio
fresh mozzarella, tomato, basil | mascarpone, fig, prosciutto di parma | cannellini bean hummus, roasted pepper
R 90
Garlic Bread
housemade ciabatta, garlic, olive oil, local farm, butter, herbs.
R 55
New Option
Add MozarellaR 15
Insalate
Caprese
fresh mozzarella, marinated tomato, basil pesto, balsamic pearls
R 128
Tuscan Kale
crispy pancetta, apple, roasted pine nut, seasonal citrus, housemade breadcrumb, parmesan vinaigrette
R 110
House
mixed greens, seasonal vegetable, vinaigrette
R 90
Nostalgia
Italian Ricotta Lasagna
housemade pasta and ricotta, fresh herbs, and your choice of napoli or bolognese
R 135
Aubergine Parmigiana
pan fried aubergine, mozzarella, napoli
R 135
Chicken Parmigiana
housemade bread crumb, pan fried chicken breast, mozzarella, napoli
R 140
Handmade Ravioli
housemade ricotta filling, beef mince, fresh herbs, napoli
R 140
Signature
Mediterranean Sea Bass
crispy skin branzino, blistered cherry tomatoes, citrus emulsion
R 195
Venetian Giant Prawns
375g of grilled Mozambiquan prawns and your choice of crispy polenta cake or fettucine gremolata, served with lemon butter and Arrabiata sauce
R 245
Wood Fired Whole Baby Chicken
olive oil, rosemary, thyme, garlic confit, preserved lemon served with crispy polenta cake
R 170
Peri Peri
Peri Peri
Char Grilled Chicken Breasts
house marinade, blistered cherry tomatoes, pan jus
R 140
Prime Aged Fillet (250g)
45 days, dry aged, grass fed. organic prime cut beef with your choice of dry baste
R 200
Baste
coffee & black pepper
rosemary, thyme, olive oil
T-Bone al Pepe (500g)
500g T-Bone served with a white and black pepper brandy and cream sauce, served with pomme frites and fresh wilted spinach
R 210
New Option
coffee & black pepper
rosemary, thyme, olive oil
Pasta
made in house dailyNapoli
Our housemade, slow cooked tomato sauce made with 100% San Marzano tomatoes imported from Italy. Our recipe has been handed down for generations and has been serving our customers since 1931.
R 110
Pasta Choice
spaghetti
fettucine
penné
Meatballs
housemade meatballs served in our signature napoli
R 140
Pasta Choice
spaghetti
fettucine
penné
Bolognese
housemade meatball fillings served with our signature napoli
R 140
Pasta Choice
spaghetti
fettucine
penné
Red or White Clams
fresh steamed clams served in your choice of: napoli | olive oil, white wine, garlic, and parsley
R 160
Pasta Choice
spaghetti
fettucine
penné
Alfredo
housemade alfredo sauce with fresh mushrooms, ham, and imported Italian Pancetta
R 140
Pasta Choice
spaghetti
fettucine
penné
Pizza
Margarita
fresh tomato, local farm mozzarella, basil leaf, napoli
R 80
Ficoporco
pancetta, fig, wild rocket, napoli
R 120
Carne
fillet strips, chorizo, salami, housemade meatball
R 130
Pollo Pimento
chicken strips, roasted peppers, sundried tomato pesto, basil leaf
R 120
Funghi
mixed wild mushroom, cipollini onion, feur de latte mozzarella, napoli
R 120
Mahalo
crispy pancetta, grilled pineapple, napoli
R 135
Sides
Zuchinni Fries
sliced fresh to order, gently tossed in seasoned flour and flash fried to perfection
R 45
Seasonal Grilled Veggies
R 45
Polenta
your choice of creamy or crispy cake
R 40
Preparation
creamy
crispy cake
Roasted Smashed Potato
R 35
Parmesan Black Pepper Fries
hand cut to order, crisp fried, tossed in freshly grated parmesan and cracked blacked pepper
R 45
Pasta
side portion of pasta with napoli
R 75
Pasta Choice
spaghetti
fettucine
penné
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